You could spend over an hour waiting on Jonker Street to watch Master Ho Eng Hui use only his index finger to poke a hole through a coconut or you could watch this 30-second video. [youtube=https://www.youtube.com/watch?v=gYVnlbV1d-s]
5 Things to Carry When Traveling Through India
After two and a half months traversing India, we left with a good idea of what other travelers will want to have on hand. Some of these items might already be in your travel bag, but knowing why you need them might persuade you to buy a different brand, amount or, well, two-ply instead of Read Post
Video: Cendol From Jonker 88 Melaka, Malaysia
Cendol is a dessert made of shaved ice served with palm sugar, coconut milk and beans or jelly. It seems super easy to make, but is quite delicious, especially on a hot day. Their Baba durian cendol includes durian syrup, but for those who cannot stand the smell of durian, Jonker 88 also offers a Read Post
Video: Jellyfish Swimming at Underwater World, Singapore
We saw these jellyfish at Underwater World Singapore on Sentosa Island. There was something beautiful about the lighting and the way they swam. [youtube=https://www.youtube.com/watch?v=PJk-_hjQ42U]
Kerala Kitchen: South Indian Side Dishes
The names of these side dishes were told to me in the local language, Malayalam, and the cooking instructor didn’t know how to translate them. They’re basically: cabbage with coconut, beetroot without coconut and okra (aka – bhindi, aka- lady’s fingers) without coconut. I’m sure they have fancy restaurant menu names, but I couldn’t figure Read Post
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