Recently, I posed a question to our readers: Do you think we spent more money while traveling or living in Washington, DC? My original intention for this follow-up post was to disprove a theory that I continuously heard prior to and throughout our trip: that full-time travel is expensive and beyond one’s reach. Since I Read Post
Friday Chewable: From the Mouths of Couchsurfers
Welcome to our series called Friday Chewable: Food for Thought. Once per month we post a new topic to open your mind, challenge your ideas or just give you something to think about over the weekend. This installment of Food for Thought will give you a deeper look into the Couchsurfing community through a Q&A Read Post
Learning To Be Good Couchsurfers
When it comes to trusting strangers on the road, a lot of travelers err on the side of safety and avoid doing anything that might put their possessions or themselves at risk. Whether it’s news reports or firsthand experiences that has created a general sense of distrust, the result is the same, which is the Read Post
Recipe: Bean Sprout Ponzu Salad
The other day Tara and I stopped by a sushi restaurant and were served a bean sprout salad. Although we did not ask what was inside of it, we put together this recipe based on what we thought it could have been made out of. You can always buy ponzu from the store, but I Read Post
Recipe: Homemade Vegetable Broth
Soup has become a staple in our diet. Somewhere between Singapore, Thailand, or Cambodia, we realized that every third meal we were eating was a soup. Now that we have returned home, the frequency of our soup eating has continued. Since we eat so much soup, vegetable stock has become a valuable commodity in our house. Grocery stores Read Post
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